Talk about perfect portion size mini pizzas! And PERFECT for the kids. These were awesome!! annnd again my husband loved the leftovers the next day!
Ingredients:
Pillsbury Refrigerated Pizza Dough
Pizza Sauce
Shredded Cheese
Pepperoni
Cupcake Tin (I used a muffin tin so the pizzas were bigger)
Directions:
Preheat oven to 425 degrees (as the package directed) and grease the cupcake pan.
I was able to get 1 tube of dough to fit 12 cupcake molds. Push the dough into the molds; try to make the dough cover the sides.
Pizza Sauce
Shredded Cheese
Pepperoni
Cupcake Tin (I used a muffin tin so the pizzas were bigger)
Directions:
Preheat oven to 425 degrees (as the package directed) and grease the cupcake pan.
I was able to get 1 tube of dough to fit 12 cupcake molds. Push the dough into the molds; try to make the dough cover the sides.
Bake for 10-15 minutes. Since mine were in larger molds they didn't cook
through all the way, but other than that they were amazing!
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